WADFOW Butcher Knife, Stainless Steel (3Cr14) Blade with PP Handle

Features:

• Crafted from 3Cr14 stainless steel blade for sharpness and corrosion resistance

• Precision ground edge for clean and effortless meat cutting

• Strong and durable construction for long-term use

• Ergonomic PP handle ensures comfortable grip and safe handling

• Balanced design for better control and reduced hand fatigue

• Suitable for meat, poultry, and general kitchen cutting tasks

• Easy to clean and maintain

• Packed by paper card for safe retail display

7” Butcher Knife (171mm) (WKK1170)

• Compact size for precise and controlled cutting

• Ideal for small to medium meat preparation tasks

8” Butcher Knife (196mm) (WKK1180)

• Longer blade for faster slicing and larger cuts of meat

• Perfect for professional kitchens and heavy-duty use